• Available in marine-grade stainless steel
• Two cast stainless steel Dragon Burners™, 26,500 BTUs each (LP)
• Rotisserie system with one infrared burner; motor mounted in cabinet
• Barbecue burner for indirect, low-temperature cooking
• Electronic control bezels with flame sensor LED indicators
• Flip-up warming rack
• Advanced deep hopper clean-out system
• Single Hybrid Fire Grilling drawer for wood and charcoal
• Heavy-duty stainless steel rod grill grates
• Optional laser-cut grilling surfaces available with your choice of patterns optimized for cooking meat, fish, and vegetables
• Stands on stainless steel leveling legs
• Built from heavy-gauge 304 stainless steel
• Handcrafted with pride in Kalamazoo, Michigan
• For outdoor use only, do not install below overhead combustible surfaces

DEEP FIREBOX COMPARISON

• The key to the Hybrid Fire Grill’s versatility is the dynamic heat circulation made possible by the expanded fire box
• There is four times greater distance between the burners and the bottom of the fire box than there is in typical gas grills, creating more even heat with fewer flare-ups